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Dessert | |
| 2 sq unsweetened Chocolate (2 oz) 2 Tbsp butter 2 Tbsp milk 2/3 cup sifted conf sugar 1 1/2 cup flaked coconut | |
| Melt chocolate and butter in saucepan over low heat. Add milk, sugar and coconut, mix well. Press mixture firmly in an even layer against the sides of grease 8 or 9 inch pie pan. Refigerate 2 hours. Fill. | |
Unrated | |
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