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Spices/Sauces/Rubs | |
| 1 cup mayonnaise 1 tablespoon capers, chopped 2 teaspoons chopped fresh basil 2 teaspoons chopped fresh parsley 2 cloves garlic, grated Juice of 2 lemons | |
| Mix the mayonnaise, capers, basil, parsley, garlic and lemon juice in a bowl and refrigerate until serving. | |
Unrated | |
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