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Spices/Sauces/Rubs | |
Christmas Party 2017 | |
| 4 oz. Sour Cream 4 oz. Mayonnaise 1 oz. Fresh Parsley , chopped 2.5 oz. Fresh Basil , chopped .5 oz. Red Wine Vinegar 4 oz. Black Olives 4 oz. Banana Peppers /Pepperoncini/calabrian chile peppers, sliced 1-2 garlic cloves minced 1/4 tsp. Black Pepper 1/4 tsp. Kosher Salt 1/4 tsp. Crushed Red Pepper | |
| 1. Place all ingredients together in food processor 2. Pulse until thoroughly combined. 3. Label, date and refrigerate. | |
| scale as needed depending on amount desired | |
Unrated | |
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