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Appetizers


Chopped Scallop or Baby Scallop
Spicy Sauce (2 choices
Japanese Mayo and Japanese Chili Oil
Japanese Mayo and Sriracha
Optionally add ichimi pepper or shichimi pepper
)
Optional Shiso
Japanese Cucumbers (substitute with regular cucumbers)
Sliced Scallions
Sushi Rice
Nori
Wasabi

Roughly chop the scallops and transfer to a bowl. Add the spicy sauce and scallions.

For Hand Roll layer Nori, rice, wasabi, cucumber, shiso (if using) and scallop mixture and roll at an angle.


Unrated