| |
Appetizers | |
| 10 ounces spinach, chopped 1 (14 ounce) can artichoke hearts, diced 3/4 cup mayonnaise 1 cup parmesan cheese, shredded 1 cup smoked mozzarella cheese, shredded 1 cup mozzarella cheese, shredded 1/2 teaspoon garlic, minced 1 teaspoon cayenne pepper | |
| Combine all in saucepan and cook over low-medium heat until warm and bubbly, its that easy! Serve with crusty bread or nacho chips. | |
Unrated | |
Sort