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Asian/Hawaiin


1/4 cup reduced-sodium soy sauce
2 tablespoons brown sugar
1 teaspoon five-spice powder
2 cloves garlic, grated/minced
1/4 tsp hoison
1/4 tsp rice vinegar
splash or two of Sirachi to taste

Combine the ingredients, marinade the meat/chicken at least 1 hour

Excellent