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Sides | |
| ½ cup chopped fresh cilantro 3 tablespoons fresh lime juice 1 teaspoon kosher salt ½ teaspoon black pepper 2 tablespoons olive oil 4 cups fresh corn kernels 1 cup thinly sliced radishes 1 cup cherry tomato halves ⅓ to 1/2 cup crumbled Cotija cheese (or feta cheese) | |
| Step 1 Combine first 4 ingredients; whisk in olive oil. Step 2 Stir together corn, radishes, and tomatoes in a medium bowl. Gently stir in dressing; spoon mixture onto a serving platter, and sprinkle with cheese. | |
Unrated | |
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