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Smoker | |
| 2� lb. hot cooked potatoes � cup milk 3 Tbsp. butter 3 green onions, chopped � lb. bacon, cooked, not too crisp Olive oil | |
| 1. Make the mashed potatoes (you can use your own recipe, or the one above with the potatoes, milk and butter. 2. Mix into the mashed potatoes, the onions and bacon. Place in a cast iron pan or heat safe pan. Drizzle with the olive oil and cover loosely with foil. 3. Smoke at 225-250 degrees F for 1-1� hours, using Apple wood BBQ pellets. Before serving broil for 1 min. to brown. Serve hot. | |
Unrated | |
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